Sharing the joy of delicious foods, cooking tips and healthy life

About TFS

Welcome to the food scribe! This blog is written by food lovers and homemakers who love to share recipes, tips and tricks, and stories about food and cooking. We hope you’ll find inspiration here to create delicious and healthy meals for you and your family.

And don’t forget to share your cooking stories with us!


About The Team

Here is the food scribe team

Matsue Umino

I am a Japanese woman who has been living in NYC for 10 years. My husband is American and we have two children. I’m an ardent Japanese food lover, and I love to cook Japanese food and share cooking experiences with others.


Jayley

Hi everyone! My name is Jayley and I own a mini cafe in Vietnam. I love trying out new recipes, especially desserts, and Asian & Western cuisines!

Latest posts

  • What Happens If You Cook Brisket Too Fast?

    What Happens If You Cook Brisket Too Fast?

    Brisket is a very popular cut of meat, and it’s perfect for barbecuing or cooking in the slow cooker. However, cooking brisket requires a little patience. If you cook brisket too quickly, the meat will toughen and won’t be as tender as it could be. In this blog post, we’ll take a look at what […]

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  • Say Goodbye to Rust: Learn How to Easily Clean Your Blackstone Griddle!

    Say Goodbye to Rust: Learn How to Easily Clean Your Blackstone Griddle!

    Rust can be a real problem for Blackstone griddles, leading to an unsightly appearance, reduced performance and even damage to the griddle itself. Fortunately, there are several steps you can take to clean rust off a Blackstone griddle and restore it to its original condition. In this article, we will discuss what a Blackstone griddle […]

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